Ingredients: 5 apples 3 dl coconut flakes or oats 1 dl wheat flour 1/2 dl sugar 125 g butter or margarine Preparation: 1. Peel and core apples and slice thin. 2. Put apples on the bottom of an ovenproof form. 3. Mix coconut flakes (or oats), wheat flour, sugar and butter into a dough. 4. Put on top of the apple slices. 5. Bake 20-30 min at 175° C. Source of Recipe: Sent in by Eivor via Postcrossing
On this blog you can find a collection of international apple cake, pastry and cookie recipes.